Healthier animals and tastier food thanks to insect flour.

Do you know what farm animals eat? Especially soy flour, a food poor in nutrients and not very sustainable because it is imported from distant countries.

Replacing soy flour with insect flour is an ecological, sustainable, circular choice and contributes to growing healthier animals and producing better products.

At BEF Biosystems we take up this challenge every day, creating high quality feed for the well-being of the entire food ecosystem.

Considering that 13 billion eggs are produced in Italy every year, this food revolution for chickens can lead to the recycling of 650,000 tons of organic waste